Cassava as our main ingredients, source of fiber with low Glycemic Index that's good for digestion. This cassava flour is gluten free, unbleached, and has same characteristic with all purpose flour that suitable to make cakes, noodle, muffin, coating, pastry creation, and any dish. It's become good nutrition for Diabetic, Autism (ASD), Celiac Disease, and Children with Allergy.
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